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A Royal Celebration

This is one of our most prestigious packages.

Please inquire about Standard wedding  . 


A perfect package fit for a king and queen. . . 


                                                This Wedding Package Includes:

                                   Complimentary Champagne and Strawberries

                          Private Bridal Reception Area For the Bridal Party

                      Five Hour Open Bar to Feature Premium Brand Liquors                                       Including Champagne Toast and Wine Service


                                           Traditional Three Tiered Wedding Cake

                                                With Choice of Cake and filling

                                       Cylinder, Mirror and Votive Centerpieces

                  Complimentary Place Cards and Direction/Reservation Cards


                                                            The Cocktail Reception

Butler Passed Champagne, White Wine and Sparkling Mineral Waters                   Will Greet Your Guests’ Arrival One Hour Prior to Dinner

                      LaNeve's Will Provide Stationary Bars to Feature Premium Brand Cocktails Imported and Domestic Beer, Mineral Waters, California Wines, Assorted Soft Drinks and Non Alcoholic Beer.


                                                      Roasted Vegetable Display

           Carrot, Zucchini, Assorted Baby Peppers, Portobello Mushrooms ,             Eggplant, Squash, Asparagus, Bermuda onion With Olive Oil and                                                                Balsamic Vinegar

                                                   Mediterranean Tapas Display

Tomato Basil Bruschetta, Eggplant Caponata and Hummus Assorted Imported Meats and Cheeses Marinated Roasted Tomatoes, Mixed Olives, Roasted Peppers, Cippolini Onions, Artichoke Hearts and Stuffed Grape Leaves.

Fresh Grilled Semolina Bread Brushed with Garlic and Virgin Olive Oil,                                          Pita, Foccacia and Assorted Flatbreads

International Cheese Display Imported and Domestic Cheeses Garnished with Fresh Fruit and Served with Assorted Crackers and Sliced Breads


      Hor s D'Ouevres

      To Be Passed from Silver Trays Garnished with Fresh Flowers 

                           (Kindly Select Six Varieties)


Pepper Seared Ahi Tuna on Corn Bread with Wasabi Caviar

Beef Tenderloin with Horseradish Crème Fraiche on Crostini

Smoked Salmon and Dill Pinwheels on Black Bread

Prosciutto, Fresh Mozzarella and Pesto on Crusty Bread

Ratatouille  Chicken Satay with Cucumber Yogurt Sauce

Apple, Walnut and Brie Purse Shitake and Spinach Phyllo Cup

Coconut Shrimp with Honey Lemon Sauce

Oriental Vegetable Spring Rolls with Hot Mustard

Baby Lamb Chops with Minted Ranch Dipping Sauce

Spinach and Goat Cheese Flatbread Smoked Salmon Phyllo Flowers Assorted Mini Quiche Spanakopita Scallops and Bacon Miniature Crab Cakes Mushroom Puff Vegetable

Wellington Sesame Chicken 

Beef and B lack Bean Burrito


                       Action Stations

                           (Kindly Select Three Stations)

                                      Pasta Station

Bowtie Pasta in a Creamy Vodka Sauce Stuffed Cheese Rigatoni with Traditional Bolognese Freshly Cracked Pepper and Grated Parmigiano Reggiano Cheese Complimented with Parmigiano Foccacia Toasts


                                          Carving Station

                       (Please Select One Item)

Roast Sirloin of Beef with Peppercorn Sauce and Horseradish -                                                      Or-

Roast Breast of Turkey Accompanied by Sage Giblet Gravy Cranberry Orange Relish, Spicy Mustard, Mayonnaise


Dijon Crusted Rack of Lamb Rosemary Merlot Sauce


Stuffed Pork Loin with Pears, Walnuts, Sausage, and Gorgonzola Cheese Madeira Sauce


Seared Ahi Tuna Station Blackened Spice, Sesame Encrusted with Soy, Ginger and Wasabi Sauce

                        All Carveries Served with Petite Rolls


                              Oriental Wok Station

(Choose Two Proteins with Choice of Two Sauces)

                                       Chicken, Beef or Shrimp

Black Bean Sauce, Teriyaki Sauce, Ginger Peanut and Sesame Oil Lo Mein Noodles Basket Display of Fortune Cookies,

Take out Containers and Chopped Sticks


                                 Dim Sum Station

Assortment of Traditional Japanese Dim Sum To Include Poch Suhmio, Vegetable Dumplings, Poch Pot Stickers Japanese Tea and Sake Station Assortment of Teas and Sake


                                    Raw Seafood Bar

Highlighted by an Ice Carving Featuring Jumbo Shrimp, New Zealand Mussels and Crab Claws

  Served over Crushed Ice with Cocktail Sauce and Lemon Stars




Choice of 3

Stuffed Chicken Boneless Breast of Chicken Stuffed with Spinach, Prosciutto and Provolone Cheese, Madeira Sauce


Seared Chicken Breast With Francaise, Picatta or Marsala


Sauce Chicken Wellington With an Herb Beurre Blanc Sauce


Grilled Filet Mignon Truffle Mushroom Sauce


               Roast Prime Rib of Beef With Au Jus


Veal Chop Encrusted with Herbs Served with Porcini Port Wine 


Black Cod With a Citrus Dill Chardonnay Cream Sauce Olive


Tapenade Encrusted Sea Bass Tomato Olive Ragout Pan


Seared Salmon With a Carrot Pinot Grigio Sauce


                                            Duo Entrees 

                            Duo of Tenderloin and Chicken

      Filet Mignon of Beef with Cabernet Sauvignon Sauce and Chicken Francaise


                                                                      Duo of Tenderloin and Salmon

Filet Mignon of Beef with Cabernet Sauvignon Sauce and Salmon with a Pesto Cream Sauce


                                              Duo of Tenderloin and Shrimp

Filet Mignon of Beef with Cabernet Sauvignon Sauce and Crabmeat Stuffed Shrimp Vegetable Wellington 


                       Manicotti Florentine Option Available 

                          Upon Request for Vegetarians


All Entrees are served with Chef’s Selection of Potato or Rice, Market Fresh Vegetables and Oven Fresh Bakeries


                                            Extras & Upgrades
                        Please inquire about additional pricing

                                               Viennese Table

A lavish Selection on Miniature French and Italian Pastries, Chocolate Dipped Fruits, Gourmet Butter Cookies, Petit Fours, Truffles, An Assortment of Signature Cakes and Pies to Include Cappuccino Cheesecake, Cherry Cognac Pie, Lemon Charlotte, Carrot Raisin Cake and Chocolate Mousse Cake

                            International Coffee and Cordial Cart

                                   Ice Cream Sundae Bar

to Include Vanilla and Chocolate Ice Cream Sprinkles, Nuts, Cherries, M&M’s, Oreo Crumbs, Shredded Coconut and Whipped Cream, Butterscotch, Strawberry and Hot Fudge Sauce

Add Belgium Waffle Station to Your Viennese With Fresh Berries.

                     Please see *Yolanda for additional pricing.

The above pricing for the Royal Wedding Package is $185 pp.                               Inclusive of 19% gratuity and 7% sales tax.


Here at the "NEW" LaNeve's we want to be sure that your fairy tale wedding has everything you ever dreamed of.


The "NEW" La Neve's Banquets

276 Belmont Ave, Haledon, NJ

(973) 790-7105

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