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A Royal Celebration
This is one of our most prestigious packages.
Please inquire about Standard wedding .
A perfect package fit for a king and queen. . .
This Wedding Package Includes:
Complimentary Champagne and Strawberries
Private Bridal Reception Area For the Bridal Party
Five Hour Open Bar to Feature Premium Brand Liquors Including Champagne Toast and Wine Service
Traditional Three Tiered Wedding Cake
With Choice of Cake and filling
Cylinder, Mirror and Votive Centerpieces
Complimentary Place Cards and Direction/Reservation Cards
The Cocktail Reception
Butler Passed Champagne, White Wine and Sparkling Mineral Waters Will Greet Your Guests’ Arrival One Hour Prior to Dinner
LaNeve's Will Provide Stationary Bars to Feature Premium Brand Cocktails Imported and Domestic Beer, Mineral Waters, California Wines, Assorted Soft Drinks and Non Alcoholic Beer.
Roasted Vegetable Display
Carrot, Zucchini, Assorted Baby Peppers, Portobello Mushrooms , Eggplant, Squash, Asparagus, Bermuda onion With Olive Oil and Balsamic Vinegar
Mediterranean Tapas Display
Tomato Basil Bruschetta, Eggplant Caponata and Hummus Assorted Imported Meats and Cheeses Marinated Roasted Tomatoes, Mixed Olives, Roasted Peppers, Cippolini Onions, Artichoke Hearts and Stuffed Grape Leaves.
Fresh Grilled Semolina Bread Brushed with Garlic and Virgin Olive Oil, Pita, Foccacia and Assorted Flatbreads
International Cheese Display Imported and Domestic Cheeses Garnished with Fresh Fruit and Served with Assorted Crackers and Sliced Breads
Hor s D'Ouevres
To Be Passed from Silver Trays Garnished with Fresh Flowers
(Kindly Select Six Varieties)
Cold
Pepper Seared Ahi Tuna on Corn Bread with Wasabi Caviar
Beef Tenderloin with Horseradish Crème Fraiche on Crostini
Smoked Salmon and Dill Pinwheels on Black Bread
Prosciutto, Fresh Mozzarella and Pesto on Crusty Bread
Ratatouille Chicken Satay with Cucumber Yogurt Sauce
Apple, Walnut and Brie Purse Shitake and Spinach Phyllo Cup
Coconut Shrimp with Honey Lemon Sauce
Oriental Vegetable Spring Rolls with Hot Mustard
Baby Lamb Chops with Minted Ranch Dipping Sauce
Spinach and Goat Cheese Flatbread Smoked Salmon Phyllo Flowers Assorted Mini Quiche Spanakopita Scallops and Bacon Miniature Crab Cakes Mushroom Puff Vegetable
Wellington Sesame Chicken
Beef and B lack Bean Burrito
Action Stations
(Kindly Select Three Stations)
Pasta Station
Bowtie Pasta in a Creamy Vodka Sauce Stuffed Cheese Rigatoni with Traditional Bolognese Freshly Cracked Pepper and Grated Parmigiano Reggiano Cheese Complimented with Parmigiano Foccacia Toasts
Carving Station
(Please Select One Item)
Roast Sirloin of Beef with Peppercorn Sauce and Horseradish - Or-
Roast Breast of Turkey Accompanied by Sage Giblet Gravy Cranberry Orange Relish, Spicy Mustard, Mayonnaise
-Or-
Dijon Crusted Rack of Lamb Rosemary Merlot Sauce
-Or-
Stuffed Pork Loin with Pears, Walnuts, Sausage, and Gorgonzola Cheese Madeira Sauce
-Or-
Seared Ahi Tuna Station Blackened Spice, Sesame Encrusted with Soy, Ginger and Wasabi Sauce
All Carveries Served with Petite Rolls
Oriental Wok Station
(Choose Two Proteins with Choice of Two Sauces)
Chicken, Beef or Shrimp
Black Bean Sauce, Teriyaki Sauce, Ginger Peanut and Sesame Oil Lo Mein Noodles Basket Display of Fortune Cookies,
Take out Containers and Chopped Sticks
Dim Sum Station
Assortment of Traditional Japanese Dim Sum To Include Poch Suhmio, Vegetable Dumplings, Poch Pot Stickers Japanese Tea and Sake Station Assortment of Teas and Sake
Raw Seafood Bar
Highlighted by an Ice Carving Featuring Jumbo Shrimp, New Zealand Mussels and Crab Claws
Served over Crushed Ice with Cocktail Sauce and Lemon Stars
Entrees
Choice of 3
Stuffed Chicken Boneless Breast of Chicken Stuffed with Spinach, Prosciutto and Provolone Cheese, Madeira Sauce
-Or-
Seared Chicken Breast With Francaise, Picatta or Marsala
-Or-
Sauce Chicken Wellington With an Herb Beurre Blanc Sauce
-Or-
Grilled Filet Mignon Truffle Mushroom Sauce
-Or-
Roast Prime Rib of Beef With Au Jus
-Or-
Veal Chop Encrusted with Herbs Served with Porcini Port Wine
-Or-
Black Cod With a Citrus Dill Chardonnay Cream Sauce Olive
-Or-
Tapenade Encrusted Sea Bass Tomato Olive Ragout Pan
-Or-
Seared Salmon With a Carrot Pinot Grigio Sauce
Duo Entrees
Duo of Tenderloin and Chicken
Filet Mignon of Beef with Cabernet Sauvignon Sauce and Chicken Francaise
-Or-
Duo of Tenderloin and Salmon
Filet Mignon of Beef with Cabernet Sauvignon Sauce and Salmon with a Pesto Cream Sauce
-Or-
Duo of Tenderloin and Shrimp
Filet Mignon of Beef with Cabernet Sauvignon Sauce and Crabmeat Stuffed Shrimp Vegetable Wellington
-Or-
Manicotti Florentine Option Available
Upon Request for Vegetarians
All Entrees are served with Chef’s Selection of Potato or Rice, Market Fresh Vegetables and Oven Fresh Bakeries
Extras & Upgrades
Please inquire about additional pricing
Viennese Table
A lavish Selection on Miniature French and Italian Pastries, Chocolate Dipped Fruits, Gourmet Butter Cookies, Petit Fours, Truffles, An Assortment of Signature Cakes and Pies to Include Cappuccino Cheesecake, Cherry Cognac Pie, Lemon Charlotte, Carrot Raisin Cake and Chocolate Mousse Cake
International Coffee and Cordial Cart
Ice Cream Sundae Bar
to Include Vanilla and Chocolate Ice Cream Sprinkles, Nuts, Cherries, M&M’s, Oreo Crumbs, Shredded Coconut and Whipped Cream, Butterscotch, Strawberry and Hot Fudge Sauce
Add Belgium Waffle Station to Your Viennese With Fresh Berries.
Please see *Yolanda for additional pricing.
The above pricing for the Royal Wedding Package is $185 pp. Inclusive of 19% gratuity and 7% sales tax.
Here at the "NEW" LaNeve's we want to be sure that your fairy tale wedding has everything you ever dreamed of.
The "NEW" La Neve's Banquets
276 Belmont Ave, Haledon, NJ
(973) 790-7105
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