Middle Eastern Menu

All meals prepared by an authentic Arabic Chef Bessie of Syria.
Please ask banquet manager for any dietary substitutions.



Salads
Pita and potato Arabic Salad, Fattoush, Tabouleh, Greek Salad



Cold Meza
Hummus, Kibbe Nayee, Grapeleaves, Feta cheese



Hot Meza
Freekeh, Spinach Pies, Meat Pies, Fried Calf Liver, Falafel



Entrees
Kefta Kebab, Chicken Francese, Broiled Tilapia, Lamb Chops, Filet Mignon and lobster tail



Dessert
Fresh fruit Display, Assorted Middle Eastern Pastries

Sheet cake available



All beverages, non-alcoholic sodas, coffee, tea included